Allie’s Vegan ‘Wich – Kerbey Lane Cafe, Hwy 183 N, Austin, TX

Allie's Vegan 'Wich, Kerbey Lane Cafe

Kerbey Lane Cafe makes the ethical choice of veganism accessible to those of us who grew up in decidedly non-vegan environments and hold close to our hearts the need to eat low-quality food at any random point in the evening. The 24-hour restaurant chain has been a staple Austin eatery for over thirty years, and though I can only admit to having participated in roughly eight months of that time, I have grown accustomed to discovering the ins and outs of the diner-cum-family-restaurant’s menu.

One of the selling points of KLC (as it is colloquially known) is the rotating seasonal menu. After a disappointing Winter with only a vegetarian chorizo sloppy Joe as an option, I was drawn in at the promise of vegan queso and surprised by the addition of something called Allie’s Vegan ‘Wich. The sandwich (as I purposefully refrain from using the playful abbreviation ‘wich whenever possible) is a crisp combination of tomato, cucumber, hummus, avocado and spinach on my choice of bread. Texas toast was recommended to me by my server, and I took their recommendation. This proved to be my downfall.

Having no concept of what the sandwich would be outside of the ingredients, I was greeted with a sandwich boasting absolutely nothing more than its ingredients. While the spinach was crisp, the avocado homegrown and the hummus tasty as always, I became disheartened the more I thought about how easily this sandwich could have been prepared at home. Nothing was here to make the sandwich memorable; nothing that would awaken me from slumber with a rumble and carry me up I-183 North in the middle of the night. It was simply tomato on top of avocado on top of hummus on top of spinach. Competent, certainly, but without a spirit. In all honesty, much of this disappointment was due to the Texas toast, which was not toasted and served stale, rendering it simply a Texas bread.

As a hopeful aside, the vegan queso featured a touch of chili powder and was delightful. I will come back to Kerbey Lane, as I often do, and each time I will hope that Allie has taken a second look at the statement of her ‘wich.

2 thoughts on “Allie’s Vegan ‘Wich – Kerbey Lane Cafe, Hwy 183 N, Austin, TX

  1. Something about texas bread seems deeply unappetizing. The inverse of something being more than the sum of its parts, I imagine texas toast minus the toasting leaves you with something much worse.

    • It was so unbelievably disappointing. Imagine a piece of bread that emulated a month old slice, stale, rigid and poisonous, living in the body of a freshly cut slice. Toasting and the addition of Earth Balance to further soften the shell would have made this an exceptional (if simple) sandwich.

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